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Heartfull

Maple Truffle Cashews & Almonds (Catering)

Maple Truffle Cashews & Almonds (Catering)

Regular price £35.00 GBP
Regular price Sale price £35.00 GBP
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Slow-roasted cashews and almonds infused with truffle & maple syrup. An earthy-sweet love affair of Quebec & Provence. A tribute to the Canadian Bear - bold, unapologetically indulgent. Embrace your inner wild wonderer with every bite as transported to the expansive Canadian Wilderness. 

Pairings: Champagne | English Sparkling Wine | Lively & Full-Bodied Red Wine | Creamy Coffees 


A flavour note from the founder:

"I worked on this recipe for almost a year because the balance is so important here. The Maple syrup is graded A, which is Canada’s highest stamp and is blended with truffle in two forms. Firstly, an extra virgin olive oil (which has been cold pressed in Spain to lock in the flavours and infused with Umbria’s finest white truffle) and secondly the salt, which is blended with an organic black truffle from Molise, an area protected from industrial farming."

  • Vegan
  • Gluten-Free
  • Natural
  • Handcrafted in the UK
  • Recycle or upcycle
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ENJOY ME

- As a healthy snack
- As a bar snack with red wine cocktails & bubbles
- Crumbled on a dessert, salad, curries or roasted veggies

A PINCH OF INSPIRATION

SAVE THE SPICE: Sprinkle any leftover spice on popcorn, eggs, avocado toast, potatoes, veggies or pasta for a flavour hit!

INGREDIENTS

ALMONDS (50%), CASHEWS (40%), extra virgin olive oil, maple syrup, sea salt, black truffle, white truffle, white truffle flavour.

ALLERGENS

ALMONDS, CASHEWS.

Made in an environment that handles sesame, peanuts and other nuts.

NUTRITIONAL INFORMATION (PER 100g)

Energy 2352kJ / 565kcal
Fat 48g of which saturates 6g
Carbohydrate 14.7g of which sugars 6.6g
Fibre 7g
Protein 18g
Salt 0.3g